our all-time Filipino favorite best served any time of the day.
Pancake House Beef Tapa is vacuum packed by 300 grams and properly sealed in a clean and dry boilable bag with sticker label.
Delivered in frozen condition, beef tapa is marinated, irregularly shaped thin beef slices. It has brownish red color and distinct beef tapa flavor with slightly sweet flavor.
1. Thaw frozen Beef Tapa in chiller overnight.
2. Pre-heat oil in frying pan for 30 seconds.
3. Place thawed Beef Tapa in preheated oil and fry for about 4 to 5 minutes. Mix occasionally for even cooking and to prevent burning.